12 Delicious Air Fryer Calzones Recipes

You’re in for a treat! Air fryer calzones are the perfect blend of crispy, cheesy, and utterly delicious, making them an ideal pick for busy weeknights or cozy weekend meals. Whether you’re craving something meaty, veggie-packed, or downright indulgent, our roundup of 12 mouthwatering recipes has got you covered. Dive in and discover your next favorite dish that’s sure to impress with minimal fuss!

Pepperoni and Cheese Air Fryer Calzone

Hungry for a crispy, cheesy delight? This Pepperoni and Cheese Air Fryer Calzone is your ticket to a quick, satisfying meal that’s ready in minutes.

Ingredients

• Pizza dough – 1 lb
• Pepperoni – ½ cup
• Shredded mozzarella cheese – 1 cup
• Marinara sauce – ¼ cup
• Olive oil – 1 tbsp

Instructions

1. Preheat your air fryer to 350°F for 5 minutes.
2. Roll out the pizza dough on a floured surface into a 12-inch circle.
3. Spread marinara sauce over half of the dough, leaving a 1-inch border.
4. Layer pepperoni and mozzarella cheese on top of the sauce.
5. Fold the dough over the filling and press the edges to seal. Crimp with a fork for extra security.
6. Brush the calzone with olive oil for a golden finish.
7. Place the calzone in the air fryer basket, ensuring it’s not touching the sides.
8. Cook at 350°F for 10 minutes, flipping halfway through, until golden brown.
9. Let it cool for 2 minutes before slicing to prevent cheese spillage.

Golden and crispy on the outside, this calzone packs a gooey, flavorful punch inside. Serve with a side of warm marinara for dipping, or slice into strips for a fun, shareable appetizer.

Spinach and Ricotta Air Fryer Calzone

Viral on your feed and ready in minutes, this Spinach and Ricotta Air Fryer Calzone is your next obsession. **Crispy** outside, **melty** inside, and packed with flavor—no oven needed.

Ingredients

• Pizza dough – 1 lb
• Ricotta cheese – 1 cup
• Spinach – 2 cups, chopped
• Mozzarella cheese – 1 cup, shredded
• Garlic powder – 1 tsp
• Egg – 1, beaten

Instructions

1. Preheat air fryer to 350°F for 5 minutes.
2. Roll out pizza dough on a floured surface into a 12-inch circle.
3. Mix ricotta, spinach, mozzarella, and garlic powder in a bowl. **Tip:** Squeeze spinach dry to avoid soggy calzone.
4. Spread filling on one half of the dough, leaving a 1-inch border.
5. Fold dough over filling, press edges to seal, and crimp with a fork. **Tip:** Brush edges with water for a better seal.
6. Brush top with beaten egg for a golden finish.
7. Place calzone in air fryer basket, cook at 350°F for 10 minutes. **Tip:** Don’t overcrowd—cook in batches if needed.
8. Flip calzone, cook another 5 minutes until crispy and golden.

Bite into the perfect contrast of crispy crust and creamy filling. Serve with marinara for dipping or slice into strips for a party snack.

BBQ Chicken Air Fryer Calzone

Ready to revolutionize your snack game? This BBQ Chicken Air Fryer Calzone packs smoky, cheesy goodness into every bite—no oven required.

Ingredients

• Pizza dough – 1 lb
• BBQ sauce – ½ cup
• Cooked chicken – 1 cup, shredded
• Mozzarella cheese – 1 cup, shredded
• Olive oil – 1 tbsp

Instructions

1. Preheat air fryer to 375°F for 5 minutes.
2. Roll out pizza dough on a floured surface into a 12-inch circle.
3. Spread BBQ sauce evenly over half of the dough, leaving a 1-inch border.
4. Top sauce with shredded chicken and mozzarella cheese.
5. Fold dough over filling, pressing edges to seal. Crimp with a fork for extra security.
6. Brush calzone with olive oil for a golden finish.
7. Place calzone in air fryer basket, ensuring it doesn’t touch the sides.
8. Cook at 375°F for 10 minutes, flipping halfway through, until golden brown.
9. Let rest for 2 minutes before slicing to keep fillings intact.

Delight in the crispy exterior giving way to a molten, smoky center. Serve with a side of ranch for dipping or slice into strips for party-friendly portions.

Mushroom and Mozzarella Air Fryer Calzone

You’ve got to try this Mushroom and Mozzarella Air Fryer Calzone—it’s a game-changer for quick, delicious meals.

Ingredients

• Pizza dough – 1 lb
• Mushrooms – 1 cup, sliced
• Mozzarella cheese – 1 cup, shredded
• Olive oil – 1 tbsp
• Garlic powder – 1 tsp
• Salt – ½ tsp

Instructions

1. Preheat your air fryer to 375°F for 5 minutes.
2. Roll out the pizza dough on a floured surface into a 12-inch circle.
3. Spread the sliced mushrooms evenly over one half of the dough, leaving a 1-inch border.
4. Sprinkle the shredded mozzarella cheese over the mushrooms.
5. Fold the other half of the dough over the filling and press the edges to seal. Crimp with a fork for extra security.
6. Brush the top of the calzone with olive oil and sprinkle with garlic powder and salt.
7. Place the calzone in the air fryer basket and cook at 375°F for 10 minutes, or until golden brown.
8. Let it cool for 2 minutes before slicing to prevent the cheese from oozing out.

Zesty and cheesy, this calzone delivers a crispy exterior with a gooey, flavorful center. Serve it with a side of marinara for dipping or enjoy it as is for a satisfying meal.

Ham and Pineapple Air Fryer Calzone

Pineapple and ham unite in this crispy, gooey air fryer calzone—your next obsession is just a few folds away.

Ingredients

• Pizza dough – 1 lb
• Ham – 1 cup, diced
• Pineapple – 1 cup, diced
• Mozzarella cheese – 1 cup, shredded
• Marinara sauce – ½ cup
• Olive oil – 1 tbsp

Instructions

1. Preheat air fryer to 375°F for 5 minutes.
2. Roll out pizza dough on a floured surface into a 12-inch circle.
3. Spread marinara sauce over half of the dough, leaving a 1-inch border.
4. Layer ham, pineapple, and mozzarella on top of the sauce.
5. Fold the dough over the filling, pressing edges to seal. Crimp with a fork for a tight seal.
6. Brush the calzone with olive oil for a golden finish.
7. Place calzone in the air fryer basket, ensuring it doesn’t touch the sides.
8. Air fry at 375°F for 10 minutes, flipping halfway through, until golden brown.
9. Let rest for 2 minutes before slicing to keep the filling inside.

Who knew sweet and savory could get so crispy? Serve with a side of extra marinara for dipping, or drizzle with hot honey for a spicy-sweet kick.

Three Cheese Air Fryer Calzone

Get ready to revolutionize your snack game with this Three Cheese Air Fryer Calzone—crispy outside, gooey inside, and ready in minutes.

Ingredients

• Pizza dough – 1 lb
• Ricotta cheese – 1/2 cup
• Mozzarella cheese – 1 cup, shredded
• Parmesan cheese – 1/4 cup, grated
• Egg – 1, beaten
• Marinara sauce – 1/2 cup

Instructions

1. Preheat air fryer to 375°F for 5 minutes.
2. Roll out pizza dough on a floured surface into a 12-inch circle.
3. Spread ricotta cheese over half of the dough, leaving a 1-inch border.
4. Sprinkle mozzarella and parmesan cheeses over the ricotta.
5. Fold the dough over the filling and press edges to seal. Crimp with a fork for a tight seal.
6. Brush the calzone with beaten egg for a golden finish.
7. Place calzone in air fryer basket, ensuring it doesn’t touch the sides.
8. Air fry at 375°F for 10 minutes, or until golden brown and crispy.
9. Let rest for 2 minutes before slicing to prevent cheese from oozing out.
10. Serve with warm marinara sauce for dipping.

Serve this calzone hot for the ultimate cheese pull. The crispy crust contrasts perfectly with the molten cheese center, making it a hit for any meal. Try adding a sprinkle of red pepper flakes for a spicy kick.

Sausage and Peppers Air Fryer Calzone

Packed with flavor and ready in minutes, this air fryer calzone turns sausage and peppers into a crispy, cheesy dream.

Ingredients

• Pizza dough – 1 lb
• Italian sausage – ½ lb
• Bell peppers – 1 cup, sliced
• Mozzarella cheese – 1 cup, shredded
• Marinara sauce – ½ cup
• Olive oil – 1 tbsp

Instructions

1. Preheat air fryer to 375°F for 5 minutes.
2. Roll out pizza dough on a floured surface into a 12-inch circle.
3. Spread marinara sauce over half of the dough, leaving a 1-inch border.
4. Top sauce with cooked Italian sausage, sliced bell peppers, and mozzarella cheese.
5. Fold dough over filling, pressing edges to seal. Crimp with a fork for extra security.
6. Brush calzone with olive oil for a golden finish.
7. Place calzone in air fryer basket. Cook at 375°F for 10 minutes, flipping halfway through.
8. Let rest for 2 minutes before slicing to keep the filling inside.

Velvety cheese meets the snap of fresh peppers in every bite. Serve with a side of warm marinara for dipping, or slice into strips for a party-friendly snack.

Vegetable Medley Air Fryer Calzone

Craving something crispy, cheesy, and packed with veggies? This air fryer calzone is your ticket to a quick, delicious meal that’s as fun to make as it is to eat.

Ingredients

• Pizza dough – 1 lb
• Mozzarella cheese – 1 cup, shredded
• Mixed vegetables (bell peppers, onions, mushrooms) – 1 cup, diced
• Marinara sauce – ½ cup
• Olive oil – 1 tbsp
• Italian seasoning – 1 tsp

Instructions

1. Preheat your air fryer to 375°F for 5 minutes.
2. Roll out the pizza dough on a floured surface into a 12-inch circle.
3. Spread marinara sauce evenly over half of the dough, leaving a 1-inch border.
4. Sprinkle shredded mozzarella and diced vegetables over the sauce.
5. Fold the dough over the filling, pressing the edges to seal. Crimp with a fork for a tight seal.
6. Brush the top with olive oil and sprinkle Italian seasoning.
7. Place the calzone in the air fryer basket. Cook at 375°F for 10 minutes, or until golden brown.
8. Let it cool for 2 minutes before slicing to prevent cheese from oozing out.

Who knew veggies could taste this good? The crust is golden and crispy, while the inside is a gooey, veggie-packed paradise. Serve with a side of extra marinara for dipping, or slice into strips for a party-friendly appetizer.

Buffalo Chicken Air Fryer Calzone

Transform your snack game with this Buffalo Chicken Air Fryer Calzone—crispy outside, spicy inside, and ready in minutes.

Ingredients

• Pizza dough – 1 lb
• Cooked chicken – 2 cups, shredded
• Buffalo sauce – ½ cup
• Mozzarella cheese – 1 cup, shredded
• Blue cheese – ¼ cup, crumbled

Instructions

1. Preheat air fryer to 375°F for 5 minutes.
2. Roll pizza dough into a 12-inch circle on a floured surface.
3. Mix shredded chicken with buffalo sauce in a bowl.
4. Spread chicken mixture over half of the dough, leaving a 1-inch border.
5. Sprinkle mozzarella and blue cheese over the chicken.
6. Fold dough over filling, press edges to seal, and crimp with a fork.
7. Cut 3 slits on top for steam to escape.
8. Place calzone in air fryer basket, spray with oil, and cook for 10 minutes at 375°F.
9. Flip calzone, spray with oil, and cook for another 5 minutes until golden brown.

Air fryer magic gives this calzone a golden, crispy crust with a gooey, spicy center. Serve with extra buffalo sauce for dipping or a side of cool ranch to balance the heat.

Philly Cheesesteak Air Fryer Calzone

Kick your snack game up a notch with this Philly Cheesesteak Air Fryer Calzone—melty, meaty, and mega easy. Perfect for those cheat-day cravings or a quick dinner win.

Ingredients

• Pizza dough – 1 lb
• Ribeye steak – ½ lb, thinly sliced
• Provolone cheese – 4 slices
• Green bell pepper – ½, sliced
• Onion – ½, sliced
• Olive oil – 1 tbsp
• Salt – ½ tsp
• Black pepper – ¼ tsp

Instructions

1. Preheat air fryer to 375°F for 5 minutes.
2. Roll out pizza dough on a floured surface into a 12-inch circle.
3. Heat olive oil in a pan over medium-high. Add steak, bell pepper, and onion. Cook for 5 minutes until steak is browned and veggies are soft. Season with salt and pepper.
4. Place provolone slices in the center of the dough, leaving a 2-inch border.
5. Top cheese with the steak mixture.
6. Fold dough over filling, pressing edges to seal. Crimp with a fork for a tight seal.
7. Place calzone in air fryer basket. Cook for 10 minutes at 375°F until golden brown.
8. Let rest for 2 minutes before slicing to keep the filling inside.

Hot out of the air fryer, this calzone boasts a crispy exterior with a gooey, savory center. Serve with a side of marinara for dipping or slice into strips for a party-friendly appetizer.

Greek Style Air Fryer Calzone

Forget the takeout—this Greek Style Air Fryer Calzone is your new weeknight hero. Flaky crust, melty cheese, and zesty fillings come together in minutes.

Ingredients

• Pizza dough – 1 lb
• Olive oil – 1 tbsp
• Feta cheese – ½ cup
• Mozzarella cheese – 1 cup
• Spinach – 1 cup
• Kalamata olives – ¼ cup
• Garlic powder – ½ tsp

Instructions

1. Preheat air fryer to 350°F for 5 minutes.
2. Roll out pizza dough on a floured surface into a 12-inch circle.
3. Brush olive oil over half of the dough, leaving a 1-inch border.
4. Sprinkle feta, mozzarella, spinach, olives, and garlic powder over the oiled half.
5. Fold the dough over the filling, pressing edges to seal. Crimp with a fork.
6. Brush the top with remaining olive oil and cut 3 slits for steam.
7. Air fry at 350°F for 10 minutes, then flip and cook for 5 more minutes until golden.
8. Let rest for 2 minutes before slicing.

Serve this calzone with a side of tzatziki for dipping. The crust is crispy, the filling is bursting with flavor, and it’s perfect for a quick lunch or dinner.

Chocolate and Banana Air Fryer Calzone

Forget everything you know about calzones—this chocolate and banana version is a game-changer. Ready in minutes, it’s the perfect mix of gooey, sweet, and crispy.

Ingredients

• Pizza dough – 1 lb
• Dark chocolate chips – ½ cup
• Banana – 1, sliced
• Egg – 1, beaten
• Powdered sugar – 2 tbsp

Instructions

1. Preheat air fryer to 350°F for 5 minutes.
2. Roll out pizza dough on a floured surface into a 12-inch circle.
3. Spread chocolate chips and banana slices on one half of the dough, leaving a 1-inch border.
4. Fold the other half over the filling and press edges to seal. Crimp with a fork for extra security.
5. Brush the top with beaten egg for a golden finish.
6. Place calzone in air fryer basket. Cook at 350°F for 10 minutes, or until golden brown.
7. Let rest for 2 minutes before slicing. Dust with powdered sugar.

Craving more? The melted chocolate pairs perfectly with the soft banana, while the crust stays irresistibly crispy. Serve with a scoop of vanilla ice cream for an extra indulgent treat.

Conclusion

Exploring these 12 Delicious Air Fryer Calzones Recipes opens up a world of crispy, cheesy possibilities right in your kitchen. Whether you’re craving something classic or adventurous, there’s a calzone here for everyone. We’d love to hear which recipe stole your heart—drop a comment below! And if you enjoyed this roundup, don’t forget to share the love on Pinterest. Happy cooking!